Mexican Tacos Recipe
Tacos is a popular mexican dish which is so delicious. It is not only easy to make but taste absolutely delicious.
INGREDIENTS:-
- Kidney Beans / Rajma – 2 cups
- Olive Oil – 3 tblsp
- Onion – 2 chopped finely
- Garlic – 6 cloves chopped finely
- Green Chillies – 2 chopped finely
- Tomato Puree – 1 cup
- Oregano – 2 tsp
- Cumin Powder – 2 tsp
- Salt to taste
- Pepper – 1 tsp
- Red Chilli Flakes – 1 tsp
FOR ASSEMBLING:
- Taco Shell – 12
- Cheese – 1 cup shredded
- Onion – 1 chopped finely
- Tomato – 1 chopped finely
- Lettuce – 2 cups shredded
- Coriander leaves as needed
INSTRUCTIONS
- 1- Soak kidney beans overnight. Pressure cook for 4 to 5 whistle. Set aside,
2- Heat oil and saute onions, garlic and chillies. Cook till golden.3- Add in beans along with cooking liquid, salt, all spices and mix well. Add in tomato puree and mix well.4 –Mash it well using a masher.5- Simmer for 15 mins or so.Now bake taco shell in oven as per package directions.Fill with beans, cheese, onions, tomatoes, coriander and lettuce.Serve.